"The Solothurn pie consists of melt-in-the-mouth hazelnut meringue with a wonderfully light cream filling. It is one of the most delicious pies in Switzerland. You can keep the pie in the fridge for three days. There is only one original, though it is available in five different sizes, so it is an ideal souvenir of Solothurn. I hope you will enjoy it."
Linda
Info
Solothurn cake was created in 1915 by the Suteria confectionery.
Suteria confectionery
Hauptgasse 65
4500 Solothurn
T. +41 (0) 32 621 80 40
www.suteria.ch
